Barbarossa is a staple in Paros. Its idyllic location sets the scene for a beautiful and lively dinner. The head chef Dimitris Nikolis puts a modern twist on Greek island gastromony with delicious fresh fish and dishes such as crab orzo. Expect loud music and a lively atmosphere with the best of Paros on a plate.

Siparos seaside restaurant in just outside Naousa town, in Santa Maria. With a selection of fresh fish and seafood for the modern diner serving speciality cocktails, lunch and dinner with unbeatable sunset views.

Blue Oyster is situated on Ambelas beach serving up a great selection of fresh shellfish including oysters (as evident by the name). They introduce a modern twist to Greek dishes with must try Beetroot risotto with truffle and orzo pasta. A short 3' min drive from our villas.

The sister restaurant of Barbarossa in a more casual setting serving up delicious Italian-style pizzas. If you are feeling extra indulgent, try their Nutella calzone! (calories don't count on holiday)

Christiana is a family run restaurant perched ontop of the sea in Ambela serving up Greek mezes in a warm atmosphere. A short 3' min drive from our villas.

Waterfront restaurant in Piso Livadi service traditional Greek food with a original twist and fresh ingredients.